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Salt & Ember is a central Florida raw bar and seafood restaurant featuring prime steaks, caviar and a robust selection of new and old world wines. Located in historic Mount Dora Florida, our space features a cozy dining room, a tropical patio for alfresco dining and a lively bar for craft cocktails. No matter where you dine, we strive to provide you with warm, attentive service. 

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About Us

With 35 years of culinary expertise taking him from his roots in Upstate NY to Southern California, Bermuda, Bahamas, and Nantucket, MA. before relocating to central Florida in late 2023, chef/ owner Frederick Bisaillon has crafted a space where exquisite cuisine meets inviting atmosphere.

With such an eclectic background, chef Bisaillon pulls from all of his experience to bring a casual yet refined culinary vision to the robust dining scene of Mount Dora. 

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Contact Us

322 N. Alexander st. Mount Dora, Florida 32757

© 2026 by Salt & Ember.

 

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